 | |  | | | AccuSharp 001 Knife Sharpener | | | | | SKU:
Tor-3964691 | | In Stock | | Availability:
Usually ships in 1 business days | | | | | | This knife shapener sharpens any double edge blade whether serrated or plain, thick or thin and it will do it faster than youd believe possible. AccuSharp sharpeners are the best, easiest and fastest sharpeners around. The difference is in the specially formulated, precision ground and mounted tungsten carbide blades. | | | |
List Price:
| $13.99 | |
Our Price:
| $8.49
& eligible for FREE Super Saver Shipping on orders over $25.
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You Save:
| $5.50 (39%)
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| | Product Details | | Product Length: | 5.5 inches | | Product Width: | 0.75 inches | | Product Height: | 2.25 inches | | Product Weight: | 2.5 pounds | | Package Length: | 6.3 inches | | Package Width: | 3.4 inches | | Package Height: | 0.8 inches | | Package Weight: | 0.05 pounds | | Average Customer Rating: |  based on 636 reviews |
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| | Features | Sharpens your knives quickly, easily and accuratelyJust draw the AccuSharp over the tool and your work gets easierRenew your edges in an instantSafety hand grip prevents cutsDiamond-honed tungsten carbide
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| | Customer Reviews | Average Customer Review: ( 636 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
368 of 378 found the following review helpful:
 Sharpening tool of the century Feb 06, 2007
By JW Coltrain
This is a tremendous invention! I was a pro chef for about 15 years.
The customary way to sharpen knifes was a steel and or flat stone.
I have bought and used various "sharpening systems" and had ex-
pensive electric diamond sharpeners. However, this device is the
fastest, cheapest, and best one I have ever used. It puts a very
sharp edge on all knives (almost razor sharp), and sharper than any
$300 electric sharpener out there. And for the average 8" chefs knife,
takes about 20 seconds! Get one of these and you will be amazed
how something so simple works so well.
268 of 277 found the following review helpful:
This thing is AWESOME!! Jan 03, 2007
By J. P. Becker
"culinary wannabe"
Do not, repeat, DO NOT buy some $100+ electric knife sharpener that may or may not be any good. I got a tip on this from Cook's magazine, which reviewed several products and rated this the top manual sharpener. (By the way, Cook's definitely did not recommend the dumb Rachael Ray-sponsored sharpener with the curvy blades and high price tag.) For about $10, this product honed my fancy German knives, and also the old knives I've had for 20 years (chicago cutlery/faberware kinds of knives) that have been dull for a decade. After 20-30 strokes with the tungsten sharpener, those knives were cutting paper like on a Ginsu infomercial (though I didn't try them on a beer can)! I can't say it loud enough--buy this, and you will not be sorry. In fact, buy it for yourself, and get one for anyone you know who appreciates a sharp edge when chopping vegetables.
133 of 137 found the following review helpful:
Puts a Sharp Edge on Any Blade Oct 13, 2005
By kone
"kone"
This product will put a quick edge on any knife, large or small. Simply draw the angled (paired) sharpening stones over your blade, and presto - you have an edge, and a pretty good one too. Best of all, the sharpener is very portable, weighs less than nothing, and fits into backpacks, fishing tackle boxes, hunting fanny pack, etc. with no added weight or bulk.
The edge that this sharpener puts on a blade is a great starting point for further honing of the blade to razor sharpness if desired.
I have several of these sharpeners. The only drawback is that the sharpening stones wear out after perhaps 6 - 10 sharpenings. But under 10 bucks, this is a bargain.
Jim "Konedog" Koenig
64 of 65 found the following review helpful:
easiest quick sharpener Feb 19, 2005
By David A. Goodrow
Looking for a sharpener to take with you anywhere? This is it. The best procedure I have foung for using it is to take a black sharpie marker and mark the edge. This is makes it very easy to see if you have worked the whole edge. Set the knife on the edgeof a table blade up. If it is the first time a fair amount of pressure will be needed and you will see steel being removed. Scrape the edge until all the black marker is gone. If there is a small wire edge it can be removed using lighter strokes and tipping the sharpener a very little to one side then the other. After this it will be hair shaving sharp.
34 of 34 found the following review helpful:
 Good edge, but takes a lot of metal off Jun 28, 2009
By ohsolomia
I am sharpener impaired , and have bought lots of stones and sharpeners spending a bunch ($200 plus in all)
This thing puts a great edge on , simply. makes knives a happy, sharp experience.
However, It TAKES A LOT of metal off, so requires cautious use and acknowlegement of the fact that knives you use it on, ain't gonna last forever.
That, I can afford
See all 636 customer reviews on Amazon.com
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